Carmelo

Sardines in organic extra virgin olive oil

Pack size
Regular price £28.00

Portuguese sardines in organic extra virgin olive oil. Meaty and firm textured, these sardines are wild-caught between April and November in the Atlantic when they are in season and at their peak.

About Carmelo: Carmelo is a luxe edit of Iberia’s finest tinned fish curated by Patrick Martinez, the founder of The Tinned Fish Market. It must come from marine ecosystems where sea life thrives. It must be fished seasonally, sustainably, and must be prepared by hand. This is the Carmelo manifesto.

 

Ingredients: sardines (Sardina pilchardus) (fish) (70%), organic extra virgin olive oil (29%) and salt.

Weight: 125g

Country of origin: Portugal